Dirigeants
Sources : INSEE (SIRENE) · INPI — Registre National des Entreprises (RNE).
Présentation
Sushi, gyoza & steamed buns, plus matcha tea desserts, in a compact space with colorful wall art.
Certifications
Aucune certification enregistrée.
Avis
The quality/price report price is not ok. You would expect better quality food. The chicken was underseasoned, the bao beaf was weird.
Great place, nice Japanese posters and the food is amazing
A cute small restaurant with good food and a nice service. You may need to wait a little before you are seated, but it has tables outside to get a nice homemade cocktail while waiting. The food was extremely fresh and I would suggest to try the sushi 🍣
Stumbled across this place on our first night in Paris while exploring the neighbourhood and looking for a bite to eat. Food was amazing, drinks were good too. Cozy spot, definitely worth trying.
Fantastic place to have drinks with friend and eat some delicious food after a day at the canal. The atmosphere is cosy and well decorated. The food is absolutely fantastic and tasty. I highly recommend.
We went in here with 7 teachers (on a school trip) without a reservation and they could seat us no problem. The waiters were super friendly and didn’t mind our dietary requests or questions about the menu. The menu is very varied and enough veggie, vegan choices. Also gluten free options. I wish I could have eaten more! But we didn’t have enough time. I had seaweed salad, an AMAZIN miso aubergine and veggie tempura. I can’t wait to try the tofu on our next school trip. Prices also reasonable. I liked it a lot!
Michelin star prices for tasty snacks so tiny you feel like you need to go buy a falafel sandwich afterwards. Perhaps the biggest ripoff is the "slice of aubergine" for 7 euros! One slice! Almost lost it when the waiter tried to serve us that with a straight face. In the end, the fact that this restaurant is always full despite the ridiculous prices for light bites says just as much about the gullible customers as it does about the restaurant. If the French are dumb enough to enjoy being ripped off like this, kudos to the restaurant for noticing. I, however, will not be back.
I had three different “tapas” Temaki was ok Chicken kaarage was overcooked and came without any sauce, so very dry Rouleau de printemps was the worse I ever had in my life Servers were nice but service is way too long for a monday evening…
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