COBATRA

One of the best places I've visited in Nice. The food was amazing. Had the octopus and the falafel and as dessert the cookie and the brownie. All of them were prepared perfectly and the portions were really good. The cocktail of the day (basil infused vodks with lemon and ginger) was also very tasty and foamy. But the best part were the employees. All 3 of them were very friendly and accommodating and provided an excellent service. Even during the rush hour when it got very stressful they kept a smile on their face and were delivering everything on time. All in all, the best service and food. The whole atmosphere was very nice and I totally recommend this place.

This was one of the best food we had in Nice. It was not amazing nor was it that memorable but it was good. We got the fried squid which was lovely except for the burnt pieces on the outside which didn’t need to be there. The squid burger was nice too although it lacked flavour. The chips were perfect. Both dishes cost about €40 which isn’t bad for the area and the dishes we ordered. The service was impeccable and the creativity in the dishes was refreshing.

One of the best restaurant experiences I’ve had in a while. Attentive and warm service and the most impressive cocktail program I’ve seen in France (they have Mezcal- what!?) There is an energy that fills the air here with food to back it up. Creative, eclectic, and thoughtful food packed with character and flavor. Feels like it’s a few steps ahead of many restaurants in the area. I had the squid burger and a mezcal cocktail (both home) and I couldn’t be more excited to come back for more. Shoutout Pete for his imaginative cocktail creations and general kindness.

Great service and amazing food. The burrata starter is a perfect way how to start your meal and open appetite. I always take the same but it’s because it’s absolutely mouthwatering- seared tuna (mi-cuit thon) with beetroot and Greek yogurt, pickled onions. My boyfriend tried last time the pulpo and he loved it. Our place to repeat on regular basis!

Underrated. We came for a late lunch and it was quite empty. Food was really good; we had the ceviche, fried octopus, and tuna. All incredibly well done. Service was also great with friendly wait-staff.

Great food with wonderful hostess . Ceviche was really refreshing. The chicken was crunchy yet juicy.

Best food we ate in Nice, very nice food and creative dishes. Try the avocado tacos if you visit. Good luck guys and keep up the good work.

Amazing food and environment. Took a little to eat but it was worth it!