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GIROLDI CHARLES

Vérifié

menuisier · bordeaux 33100 · ⭐ 4.3 (1228)

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GIROLDI CHARLES — photo 1GIROLDI CHARLES — photo 2GIROLDI CHARLES — photo 3GIROLDI CHARLES — photo 4GIROLDI CHARLES — photo 5GIROLDI CHARLES — photo 6
Vérifié via les données publiques
SIREN795334028
N° TVAFR73795334028
Forme juridique1000
EffectifNN
CatégoriePME
AnciennetéEn activité depuis 2013
StatutEn activité

Dirigeants

charles giroldiEntrepreneur individuel

Sources : INSEE (SIRENE) · INPI — Registre National des Entreprises (RNE).

Présentation

Classic, streamlined restaurant offering Italian dishes & pizzas, plus street-side seating.

Certifications

Aucune certification enregistrée.

Avis

5.0 Gail Pickett

Fabulous food in Bordeaux. It was spectacular. I had the ravioli with truffles. So good I almost picked the bowl.

5.0 Jennifer Belt

A quiet night but the food was amazing! The best arancino outside of Sicily!

5.0 Sandy Chan

Exceptional food and service for international customers! I recently visited Poggetti and was thoroughly impressed. The food was delicious and beautifully presented. The staff provided exceptional service, patiently translating the menu and ensuring my comfort. I highly recommend this restaurant for an outstanding dining experience.

3.0 Ionut Alexandru

While the pizzas were good, the wine was warm as the weather outside. Despite the ice bucket I asked for, as it contained just a hand of ice cubes, the wine remained warm and I had to take it home and put it in the fridge.

5.0 Sveva Sgroi

As an italian I can say that this was one of the best pizzas i’ve ever eaten. Would definitely recommend!

2.0 Jim Mitchell

Well... Diavola pizza is pretty solid! Drinks are okay priced and yummy. Atmosphere is okay. Service sucked, however. Our drinker were spilled all over us. Pizza was spilled all over the table next to us. At least the entire was comped. All in all, this dinner ruined about $200+ in clothes so it's hard to recommend.... But the pizza was good!

5.0 Amanda Moore

Fabulous! We booked a table for 8.15 which was ready for us when we arrived. We all had pizza and agreed it was the best we have had outside of Italy. We will definitely be going back in the future.

1.0 Lukara L

We, Italian and Pizza lover, asked if they could remove one of the ingredients from a pizza because of diatary requirements. They told us no. They said they can't remove the cheese because it destroys the pizza. And we can only take the pizza like it is. We had plenty of pizza in naples and nobody there ever had a problem removing cheese if requested. One could even just do a marinara what they refused.

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GIROLDI CHARLES — Batup Place